TUCO Ltd.
Thursday, 26 October 2017 08:00

Seafood Discovery Day

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Seafood Discovery Day at Billingsgate Fish Market – a guided tour of the iconic Billingsgate Market for the start of trading followed by a hands-on Seafood Discovery day, including sustainability, filleting, fish identification and quality.

 

29th November - 30th November 2017.

 

Schedule

 

Day 1

The evening before the study tour, delegates will check into the IBIS at Canary Whaf and meet at reception before dining toghether in a local fish restaurant. An early night will be on the cards ready for a very early start the next day.

 

Day 2

05:00 Meet at reception. Travel by taxis to Billingsgate Market 05:30 – Arrive at market, look around the market in pairs

06:00 Guided visit of the market

07:45 - 08:00 Fresh kippers breakfast

08:15 Talk on sustainability to include presentation from MSC

09:00 - 11:00 Fish cutting and preparation

11:00 - 13:00 Cooking / menu development

14:00 End of course. Please make your own way home

 

Cost

Member - £140.00

Associate, affiliate or non-members - £198.00

 

To book simply email This email address is being protected from spambots. You need JavaScript enabled to view it. & register your interest

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Contact Us

The University Caterers Organisation Ltd

20 Dale Street

Manchester

M1 1EZ

t: 0161 713 3420 e: info@tuco.ac.uk