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TUCO factsheet senior production chef apprentice

Our business needs skilled people so the new apprenticeships, which landed in Spring 2016, are a fantastic solution. Research indicates that 80% of companies that invest in apprentices report an increase in staff retention, but that's just the beginning – there is also compelling evidence that progressing our brightest and best talent can significantly boost the bottom line.
The new apprenticeships are based on new professional standards, which define the knowledge, skills and behaviours that apprentices must achieve to prove they are fully competent to do their job. The standards have been set by employers and are therefore totally relevant to the workplace.

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The University Caterers Organisation Ltd

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