JUser: :_load: Unable to load user with ID: 3452
Thursday, 16 March 2017 14:10

TUCO The University Of Edinburgh Case Study

Written by
Rate this item
(0 votes)

The University of Edinburgh is proving you can bring consistency to in-house catering without compromising on the quality and creativity of the food and the setting it’s served in.

TUCO have been working alongside The University Of Edinburgh to produce a Case Study to analyze market research, trends within the TUCO Frame work that has been implemented.

Click here to find out more about the total cash saving and more...

Read 2910 times Last modified on Thursday, 23 March 2017 11:17



Advertising Opportunities: Dan Hillman

t: 0345 500 6008 e: dan@h2opublishing.co.uk

TUCO Magazine Editor: Morag Wilson

t: 01474 520 267 e: morag@h2opublishing.co.uk

Contact Us

The University Caterers Organisation Ltd

3rd Floor, National House

St Ann Street, Manchester

M2 7LE

t: 0161 713 3420 e: info@tuco.ac.uk