Young's Foodservice is dedicated to providing a range of frozen seafood solutions to universities - from old favourites including fish fingers and fishcakes that are loved by students, through to products such as smoked salmon and prawns which are perfect for hospitality buffets and conferences. With universities having such a wide demographic, it is important to meet the needs of everyone - whether you’re looking for products suitable for special dietary requirements, a gourmet fishcake or an authentic chip shop style fillet; Young’s Foodservice can offer help and expertise in finding the perfect product for your needs.
With a unique heritage in fish and over 200 years of experience in the industry, Young's is proud to be the UK's leading fish supplier. As such, it is our priority to lead the way in improving sustainability in seafood and safeguarding the future of fish. Our award winning 'Fish for Life' programme is just one of the ways in which we hope to achieve this, ensuring that all fish in our offering is responsibly sourced from well managed farms and fisheries, giving our customers complete peace of mind when choosing our products.
At Young's we are single-minded about seafood and combine our two hundred years' experience with 'proper' food values and chef skills. As a university caterer, you can rely on Young's for delicious food that makes a positive contribution to an enjoyable, healthy lifestyle.