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Procurement & Learning Excellence for in-house Caterers
Procurement
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eProcurement
Our Suppliers
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Supplier Promotions and New Products
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Spiralling food costs highlight hospitality's continuing profitability challenge
12 Jul 2023
2024 Olympic Games Sustainability pledge
03 Aug 2023
Webinar 18 - HSI and Jenny Chandler Forward Food Vegan Workshop Part 1 of 4 Nutrition and Flavour
06 Aug 2020
Online
Sold Out
Level 3 Managing Food Safety in Catering
09 Dec 2019 - 11 Dec 2019
TUCO HQ Manchester
International Food Service Equipment Ltd
Level 3 Food Safety Refresher Webinar Day Course
17 Jun 2021
Online
TUCO launches video to promote hospitality careers in University catering
28 Jun 2024
Vegan Food Guide
10 Dec 2021
Rollover
The Acme Facilities Group (Catering Light and Heavy Equipment)
May 2021
Consumer demand grows for a tech-led hospitality experience
09 Oct 2020
Sold Out
Winter Conference: Newcastle Study Tour 2022
30 Nov 2022 - 02 Dec 2022
Newcastle
Sold Out
Level 4 Food Safety Refresher Webinar Day Course
13 Oct 2020
Online
Sustainable palm oil and wholesalers: understanding your supply chain
04 Apr 2023
Online
Level 3 Managing Food Safety in Catering (2.5 day course) ONLINE
01 Oct 2024 - 03 Oct 2024
Online
Together let’s do next level delivery with McCain Foodservice Solutions
07 Dec 2021
Finance for Non-Financial Managers
25 Oct 2023 - 26 Oct 2023
Online
TUCyO Olympics - TUCO Virtual Conference: Online Social Event
28 Jul 2021
Online
Level 3 Food Allergen Management in Catering (ONLINE)
10 Oct 2023 - 10 Oct 2023
Online
Government announce blueprint to boost UK fruit and vegetable production
17 Jun 2024
Coffee Conscience Ltd
King's College London sweep up at Public Sector Catering Awards
10 Apr 2024
Change Management Webinar Day Course
22 Sep 2021
Online
Hopwells Limited
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