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Procurement & Learning Excellence for in-house Caterers
Procurement
Services & Expertise
Framework Agreements
eProcurement
Our Suppliers
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Supplier Promotions and New Products
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New report from Délifrance reveals key UK bakery trends for 2019 and beyond
24 Oct 2019
University of South Wales seeks Head of Estates Business Services
22 Oct 2019
Tipiak launches new Pop Macarons Fruits for UK foodservice
16 Oct 2019
British Food Fortnight may be over but you can still enter our competition to win a free place on a study tour!
16 Oct 2019
Public Sector Catering Expo – programme update
14 Oct 2019
Affluent Brits flock to chicken shops and restaurants as sales top £2.3 billion
10 Oct 2019
Young Risotto Chef 2020 competition open for entries
03 Oct 2019
TUCO Category Manager Kim Ashley reports back from Lunch 2020
01 Oct 2019
Pricing Bulletin 02/09/19 to 30/09/19
30 Sep 2019
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