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Procurement & Learning Excellence for in-house Caterers
Procurement
Services & Expertise
Framework Agreements
eProcurement
Our Suppliers
Become a Supplier
Supplier Promotions and New Products
Academy
About The Academy
Professional Development Events
E-Learning
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Sustainability
Sustainability at TUCO
Greenhouse Gas Calculator
Sustainability Tools & Documents
Useful Links
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Member Sustainability Insights
Menus of Change
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TUCO members supporting their local community
13 May 2020
Brakes (GFCVV)
Edge Hill University appoints new chef to lead catering and commercial hospitality services
11 Apr 2019
Sold Out
Leadership Skills Webinar Day Course
25 Aug 2021
Online
Emma Stansfield
Chair of North West Region
TV production company on the lookout for confident amateur cooks
05 Dec 2019
Abercromby Vending Ltd
Arc Hospitality Recruitment Solutions Ltd
Sold Out
Level 3 Food Allergen Management in Catering ** SOLD OUT **
19 Nov 2024 - 19 Nov 2024
Online
Technology Solutions in Hospitality
31 May 2022
Online
Government launches strategy for reopening and recovery of the hospitality sector
29 Jul 2021
TUCO are hiring!
12 Jul 2019
Edge Hill University recruits for Head Chef
31 Jan 2020
Read the latest Guardians of Grub newsletter
12 Aug 2021
TUCO Virtual Conference: Online
28 Jul 2021
Online
Freshways
TUCO Winter Conference now open for bookings
14 Oct 2024
Level 2 Food Allergen Awareness and Control in Catering
21 Dec 2022
Online
Level 2 Food Allergen Awareness and Control in Catering
22 Jun 2023
Online
September 2020
Level 2 Food Safety in Catering (Manchester - Face to Face)
14 Jun 2023
RNCM - The Royal Northern College of Music (Manchester Oxford rd)
Pricing Bulletin 02/09/19 to 30/09/19
30 Sep 2019
Pricing Bulletin 28th Sept - 14th Oct 2022
17 Oct 2022
Level 2 Food Allergen Awareness and Control in Catering (ONLINE)
09 May 2024 - 09 May 2024
Online
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