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Procurement & Learning Excellence for in-house Caterers
Procurement
Services & Expertise
Framework Agreements
eProcurement
Our Suppliers
Become a Supplier
Supplier Promotions and New Products
Academy
About The Academy
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Greenhouse Gas Calculator
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Cost Control for Food and Beverage Managers
12 May 2022 - 13 May 2022
Online
Level 3 Food Allergen Management in Catering
28 Jan 2021 - 28 Jan 2021
Online
TUCO Academy: HOTS Business Challenge
01 Apr 2018
Summer Conference
All eyes are on COP26
01 Nov 2021
Bulk Vending Systems Ltd
Personal Branding and Networking
25 Sep 2023
Onine
Level 3/4 Food Safety Refresher Webinar Day Course
11 Apr 2024 - 11 Apr 2024
Online
Inaugural meeting of the new All Party Parliamentary Group on the National Food Strategy
26 Nov 2020
Benchmarking Against the High Street report updated
29 Nov 2023
Marcus Rashford MBE launches petition to urge UK government to act without delay in ending child food poverty
15 Oct 2020
Litmus and TUCO publish guides for relaunching foodservices
06 Jul 2020
GDPR & Privacy
University of Manchester advertises for Campus Head Chef (Food in Residence)
28 Jan 2020
Level 2 Food Safety in Catering (ONLINE)
25 Oct 2024 - 25 Oct 2024
Online
Brewfitt / Mr Fitz Aqua Spritz / Future of Dispense (FOD)
Level 2 Food Allergen Awareness and Control in Catering (ONLINE)
27 May 2025 - 27 May 2025
Online
University caterers leading the way for behaviour change
08 Mar 2021
Level 3 HACCP for Caterers (ONLINE)
25 Jul 2024 - 25 Jul 2024
Online
Tanpopo Japanese Food / Kimiko
Level 3 Managing Food Safety in Catering (2.5 day course) ONLINE
18 Feb 2025 - 20 Feb 2025
Online
Bleak Beer Duty
21 Aug 2023
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