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Procurement & Learning Excellence for in-house Caterers
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Eat what you buy: the food revolution of 2020
11 Feb 2020
Nearly 10% of Brits have done Veganuary as campaign turns 10
09 Jan 2023
September 2020
July 2018
Nutrition and Hydration Week: enter the Global Tea Party Competition
04 Mar 2024
October 2020
Cost Control for Food and Beverage Managers
19 Mar 2025 - 20 Mar 2025
Online
Children risk getting “left behind” unless “immediate action” is taken to improve the British diet
29 Jul 2020
Lothian Supply Company Ltd
Level 4 Food Safety Refresher Webinar Day Course
26 Nov 2020
Online
TUCO Awards 24
Level 3 Managing Food Safety in Catering (Lincoln)
11 Feb 2020 - 14 Feb 2020
Bishop Grosseteste University
Leadership Skills Webinar Day Course
18 Nov 2021
Online
Brakes (GFCVV)
Highfield Invigilator Training
17 Feb 2025 - 17 Feb 2025
Online
July 2019
Register your place at the UK Food & Drink Shows
21 Mar 2022
Level 2 Food Allergen Awareness and Control in Catering (ONLINE)
21 Sep 2023 - 21 Sep 2023
Online
Nicola Mellor
Category Manager: MCIPS Chartered
Qualified First Aiders for Mental Health course (2 days)
11 Jul 2023 - 12 Jul 2023
Online
Level 2 Food Allergen Awareness and Control in Catering
13 Dec 2022
Online
University of South Wales seeks Head of Estates Business Services
22 Oct 2019
Green Gown Awards 2020 – Awarding Sustainability Excellence
05 May 2020
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