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Procurement & Learning Excellence for in-house Caterers
Procurement
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Framework Agreements
eProcurement
Our Suppliers
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Supplier Promotions and New Products
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About The Academy
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Sustainability Tools & Documents
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Summer Conference 2024
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August 2023
Pricing Bulletin 22nd April - 3rd May 2024
03 May 2024
OJEU Framework Permissible Users
Colombia Coffee Tour with Cafeology
04 May 2024 - 12 May 2024
Bogota, Medellin and farms in Colombia
Klimato Ltd
Sold Out
Level 3 Managing Food Safety in Catering (2 day course)
04 Jan 2022 - 05 Jan 2022
Online
Wasted food? – sharing good practice to reduce your carbon footprint and operating costs
30 Jun 2022
Online
Level 2 Food Safety in Catering
Instock Ltd (DIPCHEM)
Fishing Industry to become more sustainable with Portsmouth
03 Aug 2023
86% of Hospitality operators could close
10 Jul 2023
Benchmarking Against the High Street 2016
NEW Meal Pots added to the Real Soup Grab and Go / Single Serve range include Chicken Biryani and Vegan Katsu curry
15 Nov 2021
About the TUCO Foundation
April 2018
February 2018
Level 2 Food Safety in Catering (ONLINE)
06 Feb 2025 - 06 Feb 2025
Online
Catering Light & Heavy Equipment framework update
21 Dec 2021
Pricing Bulletin 11/10/2020 - 6/11/2020
09 Nov 2020
Webinar 11 - Presentation Skills and Effective Meetings
18 Jun 2020
Online
TUCO supports D-Day celebrations
04 Mar 2024
Sold Out
Recruitment and Onboarding
19 May 2023
Onine
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